The frozen yoghurt is 100 per cent non-fat, cholesterol-free dairy goodness and the flavours include peach mango, wildberry, green tea and pistachio, not to mention enterprising raspberry pomegranate and New York cheesecake fusions. You can choose from a slew of toppings, be it chocolate, nuts, fruits and even cereal. Crushed honey macadamia, coconut jelly and fresh strawberries is a winning combination. Full story here.
Nick Argyriou 
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